Cranberry Sauce Granola Parfaits Recipe
These cranberry sauce granola parfaits are layered with creamy yogurt, tart cranberry orange sauce, and crisp homemade granola. They’re fresh, beautiful, and perfect for brunch, breakfast, or a light and elegant treat.
Ingredients
- 2 cups Greek yogurt plain or vanilla
- 1½ cups cranberry orange sauce chilled
- 1 cup homemade granola
- 1 –2 tablespoons honey or maple syrup optional
- Fresh orange zest optional, for garnish
- Fresh mint leaves optional, for garnish
Instructions
- In a glass or jar, add 2–3 tablespoons of yogurt to the bottom.
- Spoon 2 tablespoons of cranberry orange sauce over the yogurt.
- Add 1–2 tablespoons of granola.
- Repeat the layers once more.
- Finish with a spoonful of cranberry sauce, a sprinkle of granola, and optional toppings like honey, orange zest, or min
Notes
-Use thick Greek yogurt for the best layered look and texture.
-Add granola just before serving to keep it crisp.
-Adjust sweetness by using vanilla yogurt or adding honey.
-Can be assembled up to 24 hours ahead, but granola may soften.
-Add granola just before serving to keep it crisp.
-Adjust sweetness by using vanilla yogurt or adding honey.
-Can be assembled up to 24 hours ahead, but granola may soften.
